You don’t even have to dust off the cocktail shaker this week. Make a start with a tumbler and some ice. If you do have to share, this is a great drink to make in a jug for larger numbers or thirstier guests. Clyde was busy when I made and photographed this so I got to enjoy this Bay Breeze all by myself. This doesn’t look desperately exciting, but it tastes just lovely. If you need me, I’ll be in the garden sipping my Bay Breeze, giddy with the excitement of it all. All we need now is some consistent sunshine and all will be right *ish* with this strange new world.Īs of next week we’re allowed to have drinks in the garden with up to 6 friends and I can’t tell you how excited I am to spend some time with other people. Gone are the whisky and ginger based tipples of winter it’s all about the fruit and freshness from here on in. Mixed with pineapple and cranberry juice this is a lovely fresh drink, with a hint of spring to it. I went for a vodka base, but if you prefer rum or even coconut rum, then go for it. ![]() This Bay Breeze can be whatever you want it to be. I’m excited for spring and looking for a lovely fresh Friday cocktail this week, and this vodka based Bay Breeze is just the thing. All these factors have slightly thawed my frozen, lockdown addled heart. ![]() I had my first Covid vaccine last week, we’ve seen some sunshine and the clocks go forward this Sunday.
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